Free Webinar: FOODBIZ+ Trendology in Action | Online Conversation with CCD & The Food Business School

FOODBIZ+ Trendology in Action – October 22, 2019 at 11 am | Free

Sign up now for a free online conversation between Kara Nielsen and the Food Business School’s Cathy Jorin. Kara, VP, Trends & Marketing at CCD Innovation, will talk about the art and science of spotting food and beverage trends and translating them to inspire innovation and grow businesses. She will talk about the difference between a fad and a trend, and why trends have value for the industry.

Sign up via The Food Business School.

Guest User